Crafted from roasted whole wheat flour, ghee, jaggery, and an assortment of nuts and spices, each Pinni offers a rich, nutty flavor and a satisfyingly dense texture. The aromatic spices add depth to the sweet, creating a well-balanced and comforting treat. Whether enjoyed during festivals, celebrations, or as a wholesome snack, Punjabi Pinni invites you to savor the authentic taste of Punjab, where the richness of ingredients mirrors the warmth of Punjabi hospitality.
WHOLE WHEAT, POPPY SEEDS, FENNEL, ALSI, CARDAMOM, BUTTER, MAKHANE, GOOND, JAGGERY, ALMONDS
