SAFFRON SANDESH are round sweets meticulously crafted from fresh paneer (Indian cottage cheese), infused with the warm and exotic essence of saffron. It boasts a smooth and velvety texture, with the saffron imparting a golden hue and a delightful floral fragrance to each bite. The subtle sweetness of the paneer is perfectly complemented by the nuanced flavors of saffron, creating a dessert that is both visually and gastronomically enchanting.